徐玉，博士，讲师。主要从事食品功能因子稳态化体系构建及其营养增效机制研究。近年来以第一作者的身份在Biomaterials，ACS Applied Materials & Interfaces，Journal of Agricultural and Food Chemistry，Food & Function以及International Journal of Biological Macromolecules等国际权威期刊发表SCI论文10余篇，获得2023年度辽宁省自然科学学术成果奖。
研究方向
食品功能因子稳态化体系构建及其营养增效机制研究。
学习与工作经历
2024.03-至今，浙江农林大学，食品与健康学院，讲师
2022.01-2024.01，大连工业大学海洋食品加工与安全控制全国重点实验室，博士后
2018.09-2021.12，吉林农业大学，食品科学与工程学院/大连工业大学海洋食品加工与安全控制全国重点实验室，博士
2015.09-2018.06，吉林农业大学，食品科学与工程学院，硕士
科研项目
1.中华人民共和国科学技术部，国家重点研发计划，2023YFF1104003，植物源新食品资源加工适用性与提质增效技术，2023至2027，参与。
获得奖项
1.2023年度辽宁省自然科学学术成果奖，食品功能因子运载体系构建及其营养增效研究，排名第二。
发表的主要论文
1.Yu Xu, Bei-Wei Zhu, Xiang Li, Yan-Fei Li, Xi-Mei Ye, Jiang-Ning Hu.Glycogen-based pH and redox sensitive nanoparticles with ginsenoside Rh2for effective treatment of ulcerative colitis.Biomaterials, 2021, 280, 121077.(TOP一区,IF = 15.304)
2.Yu Xu,Bei-Wei Zhu, Rong Sun, Xiang Li, Di Wu, Jiang-Ning Hu. Colon-TargetingAngelica sinensisPolysaccharide Nanoparticles with Dual Responsiveness for Alleviation of Ulcerative Colitis.ACS Applied Materials & Interfaces, 2023, 15, 26298-26315.(TOP一区,IF = 10.383)
3.Yu Xu,Xin-Chuang Wang, Wen Jiang, Jiang-Ning Hu.Angelica sinensispolysaccharides modified selenium nanoparticles for effective prevention of acute liver injury.International Journal of Biological Macromolecules, 2024, 263, 130321.(TOP一区,IF = 8.2)
4.Yu Xu,Xin-Chuang Wang, Wen Jiang, Li-Hang Chen, Tao Chen, Di Wu, Jiang-Ning Hu.Porphyra haitanensispolysaccharide-functionalized selenium nanoparticles for effective alleviation of ulcerative colitis.International Journal of Biological Macromolecules, 2023, 253, 127570.(TOP一区,IF = 8.2)
5.Yu Xu,Xiang Li, Wei Gong, Hai-Bo Huang, Bei-Wei Zhu, Jiang-Ning Hu.Construction of ginsenoside nanoparticles with pH/reduction dual response for enhancement of their cytotoxicity toward HepG2 cells.Journal of Agricultural and Food Chemistry, 2020, 68, 8545-8556.(TOP一区,IF = 6.1)
6.Yu Xu,Xiao-Yu Ma,Wei Gong,Xiang Li,Hai-Bo Huang,Xue-Mei Zhu.Nanoparticles based on carboxymethylcellulose-modified rice protein for efficient delivery of lutein.Food & Function, 2020, 11, 2380-2394.(TOP一区,IF = 6.1)
7.Yu Xu,Xuan Zhang,Xiao-Hui Yan,Jia-Lin Zhang,Li-Yan Wang,Hai Xue,Guo-Chuan Jiang,Xin-Tong Ma,Xue-Jun Liu.Characterization, hypolipidemic and antioxidant activities of degraded polysaccharides fromGanoderma lucidum.International Journal of Biological Macromolecules,2019, 135, 706-716.(TOP一区,IF = 8.2)
8.Yu Xu,Wen Jiang, Xin-Chuang Wang, Feng-Xian Luo, Jiang-Ning Hu.Phlorotannin-modified selenium nanoparticles for effective relief of acute liver injury.Applied Materials Today, 2024.(二区，IF = 8.3)
联系方式
通讯地址：浙江省杭州市临安区武肃街666号浙江农林大学，邮编311300
电子邮件：xuyu@zafu.edu.cn
